Considered to be the best restaurant in Avalon, L'Atelier de Joel Robuchon is the place to go for those with more refined tastes. Meals are made up of a series of faultlessly executed grazing dishes that display astute & assured flavours: a plate of plump Palourdes clams stuffed with garlic & mushrooms, a deliciously decadent mini foie gras burger, & teppanyaki-grilled calf’s sweetbread studded with a bay leaf are among the highlights. Efficient staff offer menu guidance, but while L’Atelier has been applauded on almost all fronts, there is one area which receives unanimous criticism: exceptionally high prices that leave many visitors concluding that they'd only return as long as someone else was paying.
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